- blendsCurries7Lpf5z76RLHjb6
- June 29, 2025
- No Comments
Originally Featured on Sudbury.com
In the heart of Ontario, amidst the diverse student communities and bustling campus food courts, a powerful success story is simmering — one that blends passion, tradition, and entrepreneurial spirit. Meet Pavneet Singh, the visionary founder behind Blends & Curries Group, whose journey is as flavorful as the meals his team serves.
Born in India and raised with deep cultural roots, Pavneet always had a passion for food that reminds people of home. In 2018, he transformed that passion into purpose by launching Blends & Curries — a culinary brand that would soon become a lifeline for thousands of students craving authentic, affordable Indian food.
The feature on Sudbury.com spotlights how Pavneet turned a small venture into a multi-location success. From Sudbury to Barrie, and across more than 14 locations, his food brands now serve students at major institutions like Cambrian College, Georgian College, Fanshawe College, Conestoga College, and Laurentian University. His client list also includes corporate giants like Compass Group Canada, reinforcing the brand’s reputation for reliability and quality.
What sets Blends & Curries apart isn’t just the food — it’s the story. The brand was never built to follow a trend. Instead, it’s grounded in a tradition — of feeding people with love, authenticity, and a sense of belonging. Every curry, every wrap, every cup of chai is prepared with ingredients sourced directly from India, spices ground in-house, and recipes that have been perfected through generations.
The article highlights how Pavneet’s personal experience as an international student gave him the insight to address the food challenges faced by others like him. Many students struggle to find meals that feel comforting, affordable, and familiar. Pavneet filled that gap, not just with food, but with a brand that feels like home.
Under his leadership, the Blends & Curries Group has grown to include multiple sub-brands:
-
Shake A Tea – a student-favourite bubble tea and milkshake outlet
-
Chai Ho Jaye – a dedicated corner for traditional masala chai and Indian snacks
-
Rotii Tiffin Service – a tech-enabled meal subscription model built for students
Each concept is tailored to the needs of modern student life — quick, tasty, and made with heart.
Pavneet’s philosophy of “We’re not building on a trend, we’re building on a tradition” has guided the brand’s values and direction. From launching on-campus to expanding into new regions, Blends & Curries has stayed focused on quality assurance, cultural connection, and customer satisfaction.
The article also mentions his recognition through entrepreneurship competitions, including his win at “Be Your Own Boss 2019,” further proving that his leadership and innovation are as strong as his culinary expertise.
Pavneet’s story is a celebration of what’s possible when passion meets purpose. It’s also a blueprint for aspiring entrepreneurs — especially students and immigrants — who dream of building something meaningful, even in a new country.
Blends & Curries isn’t just a food brand. It’s a movement. A symbol of identity, community, and comfort. Thanks to leaders like Pavneet Singh, students across Ontario can enjoy the taste of home, one meal at a time.
👉 Want to know more about the full journey?
Read the full original article on Sudbury.com →
